Our family farm was established in 1858, and has produced pork ever since. When I was growing up my favourite day of the year was our summer Pig Roast Party. We also supplied a lot of other people with a “Guest Of Honour” for their parties. My family has a seasonal restaurant, which is closed during the summer months. After years of talking about it, Terri-Lynn and I decided to give “Party Pigs Inc.” a try.